Pinch For Bushiness
Pinch out the soft shoot tips when plants are 10–15 cm tall to encourage branching, denser foliage, and more flowering spikes later in the season.

Korean mint, Agastache rugosa, is a perennial herb in the mint family valued for its aromatic foliage and upright flower spikes. It typically forms clumping, bushy growth with square stems, serrated leaves, and purple to lavender flower clusters that attract bees and butterflies.
This species is native to East Asia, including Korea, China, and Japan, where it grows in open fields, forest edges, and sunny slopes. It is generally easy to grow, as it tolerates a range of garden conditions and recovers well from pruning.
The plant prefers sun to light shade, moderately moist but well-drained soil, and benefits from regular deadheading. These traits make it straightforward to care for Korean Mint in home gardens and mixed borders.

Care Difficulty
Easy Care

Light Preference
Full Sun

Water Requirements
Moderate Water

Temperature Preference
Cold Hardy

Hardiness Zone
5–9

Soil Texture
Sandy, Loamy, Organic-rich

Soil pH
Acidic (5.5–6.5), Slightly acidic (6.5–7.0)

Soil Drainage
Well-drained

Fertilization
Minimal (feed rarely)
Scan your plant to receive care tips personalized for your specific plant
Available on iOS and Android
This sun-loving perennial thrives in bright, open conditions with protection from extreme afternoon heat in hot climates.
This species prefers evenly moist, free-draining soil that dries slightly between waterings.
This hardy perennial tolerates a wide temperature range but grows best in moderate warmth.
This species prefers relatively dry air and usually does not need humidity adjustment in typical homes or gardens.
Agastache rugosa grows best in light, well-drained soil that never stays waterlogged.
This species adapts well to container growing when the pot is set up to avoid soggy conditions.
Agastache rugosa responds well to modest, steady nutrition rather than heavy feeding.
Pruning Agastache rugosa keeps plants compact, encourages flowering, and maintains good air flow.
Agastache rugosa is usually grown in beds or borders, with transplanting more common than frequent repotting.
Agastache rugosa is commonly propagated by seed, softwood cuttings, or division.
Agastache rugosa is generally cold hardy in much of the US and needs limited winter care in the ground.

Plant Health Check
Not sure what's wrong with your plant? Check your plant's health inside the app.
The leaves release a clear anise or licorice-like scent when crushed, caused mainly by volatile compounds such as estragole and related phenylpropanoids common in aromatic herbs.
This species is naturally distributed across parts of China, Korea, Japan, and the Russian Far East, where it grows in open grasslands, forest margins, and disturbed sites with good light.
Its long-blooming spikes of purple flowers produce accessible nectar that attracts diverse pollinators, including honey bees, bumblebees, solitary bees, and butterflies throughout much of the summer.

In traditional Korean cuisine and agriculture, this species has been used as both a culinary herb and a companion plant near vegetable plots, valued for its aromatic foliage and its ability to draw pollinating insects into food gardens.
Poor flowering is often caused by low light, excess nitrogen fertilizer, or overcrowding. Ensure at least several hours of sun, avoid high-nitrogen feeds, and divide or thin clumps every few years to maintain strong bloom production.
Keep your plants happy and healthy with plant identification, disease detection, and easy care guidance.
