American chestnut, Castanea dentata, is a large deciduous tree once common in forests of eastern North America. It naturally forms a tall, straight trunk with a broad, rounded crown.
Leaves are long, sharply toothed, and glossy, turning warm yellow-brown in fall, while spiny burrs hold the edible nuts. In the wild it prefers well-drained, slightly acidic soils and a temperate climate.
Modern trees often grow as smaller, blight-affected sprouts, so they may be more demanding to maintain in the long term. Anyone wanting to learn how to care for American chestnut should understand its need for full sun, good air flow, and non-waterlogged soil.