Yellow butterwort (Pinguicula lutea) is a small carnivorous plant that forms a flat rosette of yellow-green, sticky leaves close to the ground. The leaves trap tiny insects, which supply extra nutrients in the nutrient-poor, acidic wetlands where this species naturally occurs in the southeastern United States.
Slender flower stalks rise above the leaves, carrying delicate yellow blooms that appear in spring. The plant’s compact size and specialized needs make it better suited to dedicated growers than casual beginners.
It prefers bright light, consistently damp conditions, and low-mineral, airy substrates. These traits shape how to care for yellow butterwort in cultivation.